Mushroom Cultivation Size, Share, Growth, Demand, Segments and Forecast by 2030

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Data Bridge Market Research analyses that the mushroom cultivation market is expected to reach USD 29.26 billion by 2030, which is USD 18.64 billion in 2022, registering a CAGR of 5.80% during the forecast period of 2023 to 2030.

Data Bridge Market Research analyses that the mushroom cultivation market is expected to reach USD 29.26 billion by 2030, which is USD 18.64 billion in 2022, registering a CAGR of 5.80% during the forecast period of 2023 to 2030. In addition to the insights on market scenarios such as market value, growth rate, segmentation, geographical coverage, and major players, the market reports curated by the Data Bridge Market Research also include in-depth expert analysis, geographically represented company-wise production and capacity, network layouts of distributors and partners, detailed and updated price trend analysis and deficit analysis of supply chain and demand.
Mushroom cultivation is a technology of increasing mushrooms by using animal, plant and industrial waste. In brief it is wealth out of waste technology. This technology has gained significance globally because of its proteins and dietary fibres value. Mushroom is a fungus belonging to basidiomycetes. It is rich in vitamins, proteins, fibres and minerals. There are more than 3000 types of mushrooms. For instance, Oyster mushroom (Pleurites spas.), Button mushroom (Agarics Bosporus), Paddy straw mushroom (Volaille vulvate).
Some of the major players operating in the mushroom cultivation market are:
  • Monaghan Group (Ireland)
  • Mycelia (Belgium)
  • Smithy Mushrooms Ltd. (U.K.)
  • Rheinische Pilz Zentrale GmbH (Germany)
  • Italspwan (Italy)
  • Mushroom SAS (Italy)
  • Hirano Mushroom LLC (Kosovo)
  • Fujishukin Co. Ltd. (Japan)
  • Costa (India), Bonduelle (France)
  • Monterey Mushrooms (U.S.)
  • Cargill, Incorporated (U.S.)
  • MycoTerraFarm (Belgium)
  • Lambert Spawn (U.S.)
  • The Greenyard (Belgium)
  • Heereco (Netherlands)
  • Bluff City Fungi (U.S.)
  • Smithy Mushrooms (U.K.)
Global Mushroom Cultivation Market Scope:
The mushroom cultivation market is segmented on the basis of type, phase, form, raw material and applications. The growth amongst these segments will help you analyze meagre growth segments in the industries and provide the users with a valuable market overview and market insights to help them make strategic decisions for identifying core market applications.
  • Button Mushroom
  • Oyster Mushroom
  • Shiitake Mushroom
  • Others
  • Composting
  • Spawning
  • Casing
  • Pinning
  • Harvesting
  • Canned
  • Frozen
  • Fresh
  • Dried
  • Others
Competitive Landscape and Mushroom Cultivation Market Share Analysis:
The mushroom cultivation market competitive landscape provides details by competitor. Details included are company overview, company financials, revenue generated, market potential, investment in research and development, new market initiatives, global presence, production sites and facilities, production capacities, company strengths and weaknesses, product launch, product width and breadth, application dominance. The above data points provided are only related to the companies' focus related to mushroom cultivation market.
The country section of the report also provides individual market impacting factors and changes in market regulation that impact the current and future trends of the market. Data points like down-stream and upstream value chain analysis, technical trends and porter's five forces analysis, case studies are some of the pointers used to forecast the market scenario for individual countries. Also, the presence and availability of global brands and their challenges faced due to large or scarce competition from local and domestic brands, impact of domestic tariffs and trade routes are considered while providing forecast analysis of the country data.
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